Saturday, January 19, 2013

January Baking pans lined with Parchment Paper



HOW TO LINE A PAN WITH PARCHMENT PAPER
(1) Cut a piece of parchment paper larger than your pan, and set your pan on it. (2) Mark where the four corners are. (3) Cut from the corners into the marks, and also trim the long sides so that they are the approximate height of your baking pan. (4) Press the paper into the pan, pressing firmly into the corners so it will conform to the pan. Flatten the paper against the insides of the pan, and trim off any that rises above the top edge of the pan so it doesn’t burn. (5) This is what the finished project looks like (this is my “half” loaf pan).
ParchmentPaper3
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Healthy Sugar Alternatives

http://www.organiclifestylemagazine.com/healthy-sugar-alternatives/


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