December 2012. Happy Everything PHOTOS

Beautiful plate of persimmons. Found that when they feel like a soft tomato is when they are at their best. Persimmons come in many varieties even a chocolate one. Tried it. It was good but not chocolate to me.

Portabella mushroom (recipe on December entry)

Two views of Triple Potatoes ... One with my French steamer in the background.
Sweet potatoes, red and Yukon gold diced cooked with veggie broth, onions and lots of nutritional yeast for a cheesy flavor.

Best of eating..... Elin.